Kulinarischen Kalender
Löss Spring at Wagram 2026: Asparagus Menu & Wine Pairing from Urbanihof Organic Winery
A spring-inspired 5-course gourmet menu centered around Wagram asparagus, accompanied by carefully selected organic wines from the renowned Urbanihof Organic Winery. Enjoy an indulgent evening celebrating the Löss Spring at Wagram.
MENU & WINE PAIRINGS
Organic Sparkling Wine Blanc de Noir
Organic Sparkling Wine Grüner Veltliner
Asparagus Cordon Bleu
Chive cream · herb salad · marinated raspberries
2024 Grüner Veltliner 4U Wagram DAC Fels
2024 Gelber Muskateller Wagram DAC
White Asparagus Cream Soup
Lovage
2024 Merlot Rosé
2023 Riesling Wagram DAC Fels
Fillet of Lake Char
Asparagus gnocchi · young peas · white nut butter foam
2022 Grüner Veltliner Alte Reben Wagram DAC Ried Dorner
2021 Grüner Veltliner “1598” Ried Dorner
2021 Grüner Veltliner Grand Reserve Wagram DAC Ried Dorner
Pink Back of Spring Buck
Asparagus tips · creamy morels · truffle potatoes
2021 Chardonnay Small Barrel Wagram DAC Fels
2021 Weißburgunder Small Barrel Wagram DAC Fels
2024 Roter Veltliner Reserve Wagram DAC Fels
Elderflower-Lemon Mousse
Pistachios · tarragon · strawberries
2020 Zweigelt Barrique #5
2021 Sauvignon Blanc Auslese
5-Course Gourmet Menu with Organic Wine Pairing from Urbanihof Organic Winery
Includes bread service, menu, wine pairing, water, and coffee