Kochen | Mörwald - Institut für Trink- und Esskultur

Picknick

Picnic Basket "Vegetarian"

Picnic Basket "Vegetarian"

Grafenegg Restaurant
  • Fresh curd cheese spread with seasonal herbs
  • Hummus with olives & vegetable sticks
  • Goat’s cheese with tomatoes and basil pesto
  • Homemade vegetable quiche
  • Mörwald’s pasta salad with curry
  • Marinated couscous with confit mushrooms & herbs
  • Boiled eggs
  • “die Picknickgurke”, our unique take on pickles, with baked goods
  • Mörwald’s apple-almond-crumb cake in a glass
  • Cheesecake cream with berry compote
  • Mineral water, 2 PET bottles 0.5l
  • Mörwald Williams Christ Pear Juice 0.25l
  • Mörwald Apple Juice 0.25l
  • Grüner Veltliner Nussberg 0.75l
  • 2 cups of espresso
50.00 pro Gast | ab 2 Personen buchbar

Equipment: Teller, Besteck, Gläser, Servietten, Tischtuch, Picknickdecke, Picknickkorb, Flaschenöffner, Kaffeeservice und Korb.

Kaution für Picknickkorb 70.00

further offers

price

50.00

Toni Mörwald